 |
| I got the NOMS. |
Do you ever get to busy that making food for yourself is a luxury that time just can't afford? It's the beginning of Toronto fashion week and things on the home front are just going to have to suffer for a while. That doesn't mean, however, that a girl can't dream. Here are some recipes that I'm dreaming of while I eat another veggie wrap from Subway.
- Pumpkin chocolate cake, from Sweet Potato Chronicles
- Baked spaghetti squash with tomato and ricotta, from Big Girls Small Kitchen
- Poached eggs on asparagus with hollandaise, from Simply Delicious
- Buckwheat blini with caramelized shallots, wilted arugula, and creme fraiche, from Eat Live Travel Write
- Mashed chickpea and goatcheese sandwich, from Jennifer Bain at the Star
No comments:
Post a Comment
Penny for your thoughts